Our Delicious Food Menu

Exclusive Affair of Exceptional Flavors Where Every Bite Tells a Story,

Starters

CHIPS - ₹ 250

MUSHROOM CROCOUTES - ₹ 420

HUMMUS (W) PITA - ₹ 350

PANEER FINGERS - ₹ 400
MASH POTATO - ₹ 350

JACKET POTATO - ₹ 350

JACKET POTATO STUFFED - ₹ 400

CRISPY HONEY CHILLY POTATO - ₹ 400

CRISPY ZUCCHINI FRIES - ₹ 400

CHEESE BALLS - ₹ 400

BRUSCHETTA OR AVACADO - ₹ 350/450

GOAN SAUSAGE PORK BRUSCHETTA - ₹ 480

VEG / CHICKEN ROLLS - ₹ 370/450

NON VESTATERSG

CHICKEN LOLLIPOP - ₹ 400

CHICKEN WINGS - ₹ 500

KFC CHICKEN - ₹ 500

THAI FRIED CHICKEN/ PORK/ BEEF - ₹ 500/550/500

SATAY (W) PEANUT SAUCE (CHICKEN / BEEF/PRAWNS)

- ₹ 500/550/600

FISH FINGER - ₹ 650

MUSSELS RAWA FRY (SEASONAL)

(mussel marinated with indian spices & egg coatedwith semolina shallow fried with chips & salad)

PRAWNS GOLDEN FRY - ₹ 650

SESAME FRIED PRAWNS - ₹ 650

CALAMARI BATTER FRY - ₹ 550

GINGER BATTERED CALAMARI - ₹ 550

FISH N CHIPS - ₹ 900

CHINESE SZECHWAN ( VEG / CHICKEN / PRAWN/FISH) - ₹ 450/500/650/650

JACKET POTATO STUFFED - ₹ 500

PRAWNS/ TUNA/ EGG

STUFFED PRAWNS WITH MUSHROOM - ₹ 650

STUFFED CRAB - ₹ 900

PRAWNS TEMPURA - ₹ 650

ENGLISH STIR FRY (VEG / CHICKEN) - ₹ 400/500

CHIPS - ₹ 250

MUSHROOM CROCOUTES - ₹ 420

HUMMUS (W) PITA - ₹ 350

PANEER FINGERS - ₹ 400
MASH POTATO - ₹ 350

JACKET POTATO - ₹ 350

JACKET POTATO STUFFED - ₹ 400

CRISPY HONEY CHILLY POTATO - ₹ 400

CRISPY ZUCCHINI FRIES - ₹ 400

CHEESE BALLS - ₹ 400

BRUSCHETTA OR AVACADO - ₹ 350/450

GOAN SAUSAGE PORK BRUSCHETTA - ₹ 480

VEG / CHICKEN ROLLS - ₹ 370/450

NON VESTATERSG

CHICKEN LOLLIPOP - ₹ 400

CHICKEN WINGS - ₹ 500

KFC CHICKEN - ₹ 500

THAI FRIED CHICKEN/ PORK/ BEEF - ₹ 500/550/500

SATAY (W) PEANUT SAUCE (CHICKEN / BEEF/PRAWNS)

- ₹ 500/550/600

FISH FINGER - ₹ 650

MUSSELS RAWA FRY (SEASONAL)

(mussel marinated with indian spices & egg coatedwith semolina shallow fried with chips & salad)

PRAWNS GOLDEN FRY - ₹ 650

SESAME FRIED PRAWNS - ₹ 650

CALAMARI BATTER FRY - ₹ 550

GINGER BATTERED CALAMARI - ₹ 550

FISH N CHIPS - ₹ 900

CHINESE SZECHWAN ( VEG / CHICKEN / PRAWN/FISH) - ₹ 450/500/650/650

JACKET POTATO STUFFED - ₹ 500

PRAWNS/ TUNA/ EGG

STUFFED PRAWNS WITH MUSHROOM - ₹ 650

STUFFED CRAB - ₹ 900

PRAWNS TEMPURA - ₹ 650

ENGLISH STIR FRY (VEG / CHICKEN) - ₹ 400/500

CHIPS - ₹ 250

MUSHROOM CROCOUTES - ₹ 420

HUMMUS (W) PITA - ₹ 350

PANEER FINGERS - ₹ 400
MASH POTATO - ₹ 350

JACKET POTATO - ₹ 350

JACKET POTATO STUFFED - ₹ 400

CRISPY HONEY CHILLY POTATO - ₹ 400

CRISPY ZUCCHINI FRIES - ₹ 400

CHEESE BALLS - ₹ 400

BRUSCHETTA OR AVACADO - ₹ 350/450

GOAN SAUSAGE PORK BRUSCHETTA - ₹ 480

VEG / CHICKEN ROLLS - ₹ 370/450

NON VEG STATERS

CHICKEN LOLLIPOP - ₹ 400

CHICKEN WINGS - ₹ 500

KFC CHICKEN - ₹ 500

THAI FRIED CHICKEN/ PORK/ BEEF - ₹ 500/550/500

SATAY (W) PEANUT SAUCE (CHICKEN / BEEF/PRAWNS)

- ₹ 500/550/600

FISH FINGER - ₹ 650

MUSSELS RAWA FRY (SEASONAL)

(mussel marinated with indian spices & egg coatedwith semolina shallow fried with chips & salad)

PRAWNS GOLDEN FRY - ₹ 650

SESAME FRIED PRAWNS - ₹ 650

CALAMARI BATTER FRY - ₹ 550

GINGER BATTERED CALAMARI - ₹ 550

FISH N CHIPS - ₹ 900

CHINESE SZECHWAN ( VEG / CHICKEN / PRAWN/FISH) - ₹ 450/500/650/650

JACKET POTATO STUFFED - ₹ 500

PRAWNS/ TUNA/ EGG

STUFFED PRAWNS WITH MUSHROOM - ₹ 650

STUFFED CRAB - ₹ 900

PRAWNS TEMPURA - ₹ 650

ENGLISH STIR FRY (VEG / CHICKEN) - ₹ 400/500

Continental & Heritage

ITALIAN

PENNE / SPAGHETTI - ₹ 500

(choice of sauses/ mushroom sause/ butter, fresh cream & seasoning)

tomato sause blanch tomato, garlic, celery, carrot & basil pasto sause igrind basil, peanuts, olive oil & cheese white sause / flour, milk, cream

MEDITERRANEAN / CHICKEN / SEAFOOD - ₹ 600/600/700

(tossed vegetable wt home made pesto)

(serve 1 in mushroom sause / tomato sause topped wt cheese) (sefiction of sauses mixed with prawns, calamari & fish)

LASAGNE (Veg/Chicken/Meat /Seafood) - ₹ 500/600/600/700

(chef recommendation)

(chopped basil, black pepper, parsle, onion, clove, butter, dried oregane, rifined four chicken broth, milk & shredded mozzarella cheese)

MEDITARIAN

HUMMUS PITA CHIPS SALAD - ₹ 500

(hummus boiled chickpeas, garlic, olive oil, thaini)

SCHNITZEL CHIPS SALAD WT HUMMUS PITA - ₹ 600

(schnitzel chicken breast dip in egg coated wt bread crumbs)

HUMMUS FALAFEL TZATZIKI PITA CHIPS SALAD - ₹ 600

SHAKSHUKA HUMUS PITA CHIPS N SALAD - ₹ 600

(shakshuka saute onion, tomato, garlic, bell pepper wt tomato sause)

MEDITERRANEAN PLATTERS - ₹ 700

(served with roasted capsicum hummus israelisalad and tosted bread

AUTHENTIC GOAN & PORTUGUESE CUISINE

CHICKEN CAFERIAL - ₹ 600

(chicken marinated wt fine paste of green chillies, ginger garlic peppercon, coriander)

ROAST CHICKEN - ₹ 600

(pan grilled chicken cooked in goan sause)

ROAST BEEF - ₹ 800

(marinated wt gin garlic, red chillies, cloves, cinnemon peppercorn turmerie, lemon of vinegar servedat boiled potatoes n bread)

ROAST PORK - ₹ 750

(marinated wf gin garlic, red chillies, cloves, sinnemon, peppercom,turmeric, lemon dash of vinegar sause served wt boiled potatoes a bread)

CHICKEN / PRAWN / PORK VINDALDO

- ₹ 500/600/550

(prepared in goan geram mesala, ginger - garlic, toddy vinegar seasoning)

FISH CURRY RICE / PRAWNS CURRY RICE - ₹ 650

(curry prepared in authentic goan coconut masala)

GOAN PORK SAUSAGE CHILLY - ₹ 600

(eurry prepared in authentic goan coconut masain)

BEEF/PORK CHILLY FRY - ₹ 700/600

(marinated wt ginger-garlic, garam masala, vineger)

ROAST LAMB INDIAN OR EUROPE - ₹ 850

(marinated wt selected herbs garish w olives served if mash potato & brown sause)

VEG / PRAWNS PULAO - ₹ 500/600

STEAM BASMAT RICE MIX WT VEGETABLE, PRAWNS INDIAN SPICES COOKED WT PERI- PERI - ₹ 450/600/700/650/700

VEG/CHICKEN/PRAWNS/ CALAMARI/FISH

(prepared in spiced vinegar masalt garnished with curander, served of chips &salad)

CRAB SUKHA MASALA/BUTTER GARLIC (AS PER SIZE)

(PREPARED IN COCONUT BASED GOAN MASALA SERVED WT BREAD prepared with butter garlic)Regal Indian Heritage

Continental & Heritage

ITALIAN

PENNE / SPAGHETTI - ₹ 500

(choice of sauses/ mushroom sause/ butter, fresh cream & seasoning)

tomato sause blanch tomato, garlic, celery, carrot & basil pasto sause igrind basil, peanuts, olive oil & cheese white sause / flour, milk, cream

MEDITERRANEAN / CHICKEN / SEAFOOD - ₹ 600/600/700

(tossed vegetable wt home made pesto)

(serve 1 in mushroom sause / tomato sause topped wt cheese) (sefiction of sauses mixed with prawns, calamari & fish)

LASAGNE (Veg/Chicken/Meat /Seafood) - ₹ 500/600/600/700

(chef recommendation)

(chopped basil, black pepper, parsle, onion, clove, butter, dried oregane, rifined four chicken broth, milk & shredded mozzarella cheese)

MEDITARIAN

HUMMUS PITA CHIPS SALAD - ₹ 500

(hummus boiled chickpeas, garlic, olive oil, thaini)

SCHNITZEL CHIPS SALAD WT HUMMUS PITA - ₹ 600

(schnitzel chicken breast dip in egg coated wt bread crumbs)

HUMMUS FALAFEL TZATZIKI PITA CHIPS SALAD - ₹ 600

SHAKSHUKA HUMUS PITA CHIPS N SALAD - ₹ 600

(shakshuka saute onion, tomato, garlic, bell pepper wt tomato sause)

MEDITERRANEAN PLATTERS - ₹ 700

(served with roasted capsicum hummus israelisalad and tosted bread

AUTHENTIC GOAN & PORTUGUESE CUISINE

CHICKEN CAFERIAL - ₹ 600

(chicken marinated wt fine paste of green chillies, ginger garlic peppercon, coriander)

ROAST CHICKEN - ₹ 600

(pan grilled chicken cooked in goan sause)

ROAST BEEF - ₹ 800

(marinated wt gin garlic, red chillies, cloves, cinnemon peppercorn turmerie, lemon of vinegar servedat boiled potatoes n bread)

ROAST PORK - ₹ 750

(marinated wf gin garlic, red chillies, cloves, sinnemon, peppercom,turmeric, lemon dash of vinegar sause served wt boiled potatoes a bread)

CHICKEN / PRAWN / PORK VINDALDO

- ₹ 500/600/550

(prepared in goan geram mesala, ginger - garlic, toddy vinegar seasoning)

FISH CURRY RICE / PRAWNS CURRY RICE - ₹ 650

(curry prepared in authentic goan coconut masala)

GOAN PORK SAUSAGE CHILLY - ₹ 600

(eurry prepared in authentic goan coconut masain)

BEEF/PORK CHILLY FRY - ₹ 700/600

(marinated wt ginger-garlic, garam masala, vineger)

ROAST LAMB INDIAN OR EUROPE - ₹ 850

(marinated wt selected herbs garish w olives served if mash potato & brown sause)

VEG / PRAWNS PULAO - ₹ 500/600

STEAM BASMAT RICE MIX WT VEGETABLE, PRAWNS INDIAN SPICES COOKED WT PERI- PERI - ₹ 450/600/700/650/700

VEG/CHICKEN/PRAWNS/ CALAMARI/FISH

(prepared in spiced vinegar masalt garnished with curander, served of chips &salad)

CRAB SUKHA MASALA/BUTTER GARLIC (AS PER SIZE)

(PREPARED IN COCONUT BASED GOAN MASALA SERVED WT BREAD prepared with butter garlic)Regal Indian Heritage

SALADS

SOUPS & SALADS

TOSSED GREEN SALAD - ₹ 350

(selected fresh garden vegetables served with chilli & lemon dressing)

CAPRESSI ITALIANO - ₹ 380

selected tomatoes with basil mozerella cheese herbs/olive oil

AVOCADO SALAD - ₹ 500

(mixed dice vegetables with farm avacado served with lemon dressing)

GREEK FETA SALAD - ₹ 500

(dice cut of selected veggies tossed with feta cheese, olive oil, origano & whole olives served with pita bread)

SEAFOOD / SEAFOOD AVOCADO SALAD - ₹ 600/650

(selected vegetables mixed with seafood an avacado topped with balsamic dressing)

TUNA SALAD - ₹ 550

(fakes of tuna with chopped onion mix peppers bound with chefs special dressing)

RUSSIAN SALAD - ₹ 450

(selected boiled vegetables, egg with mayo dressing)

CALAMARI AVOCADO SALAD - ₹ 600

(fresh selected veg mixed with calamari & avacado served with island dressing)

PRAWNS SALAD - ₹ 600

(prawns wainut & mix lettuce slice apple mayo with curlies island dressing)

CHICKEN TOSSED SALAD - ₹ 500

(fresh selected veg mixed with chicken served with balsamic island dressing)

CAESAR SALAD

(VEG/CHICKEN/ BACON/ FISH/ PRAWNS)

- ₹ 380/450/450/500/550

(iceberg crumbled with crotons tossed with ceaser dressing)

PRAWNS COCKTAIL - ₹ 550

(preparation of mayo, red wine, tobasco ketchup with sharded prawns granish with lettuce whole prawn & pomegranate)

WATERMELON FETA - ₹ 500

(cubes of watermelon tossed with fets / pesto dressing)

SOUPS

TOMATO SOUP - ₹ 300

(Freshly made tomato puree with selected veggies/herbs served with cortons)

B.B.C. SOUP - ₹ 300

(freshly made beetroot & carrot pulp boiled with butter and selected herb)

MINESTRONE - ₹ 300

(finely cubecut selected veggies mixed with macroni, parsley topped with cheese)

MUSHROOM SOUP - ₹ 320

(fresh mushroom, celery, garlic prepared in fresh milk cream)

VEG. CLEAR / CHICKEN SOUP - ₹ 300/380

(veg-cubed cout of seleced veggies / chicken boiled with veg / broth chicken)

SEAFOOD CREAM SOUP - ₹ 500

(selected seafood cooked with fresh milk cream and herbs)

TOM YUM - ₹ 320/350/450

(VEG/CHICKEN/PRAWNS)

(base of thai ginger, lemon grass & lime juice thai basil leaves cooked with selected veggies & dash of organ)

SALAD

TOSSED GREEN SALAD - ₹ 350

(selected fresh garden vegetables served with chilli & lemon dressing)

CAPRESSI ITALIANO - ₹ 380

selected tomatoes with basil mozerella cheese herbs/olive oil

AVOCADO SALAD - ₹ 500

(mixed dice vegetables with farm avacado served with lemon dressing)

GREEK FETA SALAD - ₹ 500

(dice cut of selected veggies tossed with feta cheese, olive oil, origano & whole olives served with pita bread)

SEAFOOD / SEAFOOD AVOCADO SALAD - ₹ 600/650

(selected vegetables mixed with seafood an avacado topped with balsamic dressing)

TUNA SALAD - ₹ 550

(fakes of tuna with chopped onion mix peppers bound with chefs special dressing)

RUSSIAN SALAD - ₹ 450

(selected boiled vegetables, egg with mayo dressing)

CALAMARI AVOCADO SALAD - ₹ 600

(fresh selected veg mixed with calamari & avacado served with island dressing)

PRAWNS SALAD - ₹ 600

(prawns wainut & mix lettuce slice apple mayo with curlies island dressing)

CHICKEN TOSSED SALAD - ₹ 500

(fresh selected veg mixed with chicken served with balsamic island dressing)

CAESAR SALAD

(VEG/CHICKEN/ BACON/ FISH/ PRAWNS)

- ₹ 380/450/450/500/550

(iceberg crumbled with crotons tossed with ceaser dressing)

PRAWNS COCKTAIL - ₹ 550

(preparation of mayo, red wine, tobasco ketchup with sharded prawns granish with lettuce whole prawn & pomegranate)

WATERMELON FETA - ₹ 500

(cubes of watermelon tossed with fets / pesto dressing)

SOUPS

TOMATO SOUP - ₹ 300

(Freshly made tomato puree with selected veggies/herbs served with cortons)

B.B.C. SOUP - ₹ 300

(freshly made beetroot & carrot pulp boiled with butter and selected herb)

MINESTRONE - ₹ 300

(finely cubecut selected veggies mixed with macroni, parsley topped with cheese)

MUSHROOM SOUP - ₹ 320

(fresh mushroom, celery, garlic prepared in fresh milk cream)

VEG. CLEAR / CHICKEN SOUP - ₹ 300/380

(veg-cubed cout of seleced veggies / chicken boiled with veg / broth chicken)

SEAFOOD CREAM SOUP - ₹ 500

(selected seafood cooked with fresh milk cream and herbs)

TOM YUM - ₹ 320/350/450

(VEG/CHICKEN/PRAWNS)

(base of thai ginger, lemon grass & lime juice thai basil leaves cooked with selected veggies & dash of organ)

SEA FOOD

MUSTARD FISH(AS PER SIZE)

(WHOLE FRESH FISH SEASONED WT LEMON, SALT SERVED WT CHIPS & SALAD)

(AS PER SEASONAL RATES OR ASK WAITER KINGFISH SHARK, MUSSEL, CALAMARIROCK FISH IRED SNAPPER LOBSTER, POMPRET TUNA KING CRAB PRAWNSI (TIGER KING/ MEDIUM) SEA PEARCH SALMON)

SEAFOOD PLATTER

SERVED WT SALAD RICE BOILED VEG, MASH POTATO SAUTED POTATO (ANY 2 ITEMS)

FISH BASKET

(BUTTER GARLIC, INDIAN MASALA, GOAN MASALA (REACHADE) RAVA FRY)

PLAIN GRILLED & TANDOORI SERVED WITH CHIP, SALAD BOIL VEG, MASH POTATO (ANY TWO)

(GOAN MASALA - RED CHILLI SOAKED IN GOAN TODDY VINEGAR GRIND WITH GINGER, GARLIC, INDIAN SPICES &

TAMARIND PULP)

SPECIAL BEEF STEAKS

SPECIAL GRILLED STEAK - ₹ 850

(PEPPER SAUSE / MUSHROOM WHITE WINE SAUSE DEME GLACE)

BEEF FILLET - ₹ 850

(beef martnated wt cream mustard sause served wt baby potato & spinach)

MEDITERRANEAN STEAK - ₹ 850

(br0wn sause preparation tossed we crispy onion & cerved wt baby potate, brokley zucchhini, borkchoy)

BALSAMIK BEEF - ₹ 850

(medaltions of balsamie marinated on top of mashed potato demi glaze)

ON GRILL FISH/CHICKEN/BEEF

GARLIC CHICKEN - ₹ 600

(Breast portion grilled with chopped garlic crushed pepper served with chips & salad)

CHICKEN STEAK - ₹ 600

(Chicken breast portion grilled with pepper pariey % mushroom sause served with chips n salad)

CHICKEN CORDAIN BLEU - ₹ 700

(stuffed of spinach, cheese, mushroom, salam coated wt breadcrumbes served wt mash potato)

PANEER STEAK - ₹ 600

CHICKEN ALA KING - ₹ 700

(cubes of chicken cooked in ala sause & veges served with rice)

FISH STEAK (W) TARTER SAUSE (AS PER SIZE)

BBQ CHICKEN STEAK - ₹ 600

(chicken breast grilled wt pepper parsley & BBQ sause served wt chips & salad)

CHICKEN SHASLIK - ₹ 700

(boneless chicken cubes grilled wt pepper, onion, pineapple served wi rice)

PORK RIBS - ₹ 800

(MARINATED WT MUSHROOM, ROSEMARY, SERVED WT MASHED POTATOES & SLICED APPLE (BROWN SAUSE)

HONEY MUSTARD CHICKEN - ₹ 600

(CHICKEN CUBES MARINATED WT MUSTERD OIL MUSTERO PASTE HONEY & PARSLEY)

GRILLED CHICKEN - ₹ 600

(CHICKEN MARINATED WT GINGER, GARLIC, LIME JUICE SALT &COOKED IN EARTHEN OVEN SERVE IN CHIPS & SALAD)

SPEACIAL BEEF STEAKS

SPECIAL GRILLED STEAK - ₹ 850

(PEPPER SAUSE / MUSHROOM WHITE WINE SAUSE DEME GLACE)

BEEF FILLET - ₹ 850

(beef martnated wt cream mustard sause served wt baby potato & spinach)

MEDITERRANEAN STEAK - ₹ 850

(br0wn sause preparation tossed we crispy onion & cerved wt baby potate, brokley zucchhini, borkchoy)

BALSAMIK BEEF - ₹ 850

(medaltions of balsamie marinated on top of mashed potato demi glaze)

ON GRILL FISH/CHICKEN/BEE

GARLIC CHICKEN - ₹ 600

(Breast portion grilled with chopped garlic crushed pepper served with chips & salad)

CHICKEN STEAK - ₹ 600

(Chicken breast portion grilled with pepper pariey % mushroom sause served with chips n salad)

CHICKEN CORDAIN BLEU - ₹ 700

(stuffed of spinach, cheese, mushroom, salam coated wt breadcrumbes served wt mash potato)

PANEER STEAK - ₹ 600

CHICKEN ALA KING - ₹ 700

(cubes of chicken cooked in ala sause & veges served with rice)

FISH STEAK (W) TARTER SAUSE (AS PER SIZE)

BBQ CHICKEN STEAK - ₹ 600

(chicken breast grilled wt pepper parsley & BBQ sause served wt chips & salad)

CHICKEN SHASLIK - ₹ 700

(boneless chicken cubes grilled wt pepper, onion, pineapple served wi rice)

PORK RIBS - ₹ 800

(MARINATED WT MUSHROOM, ROSEMARY, SERVED WT MASHED POTATOES & SLICED APPLE (BROWN SAUSE)

HONEY MUSTARD CHICKEN - ₹ 600

(CHICKEN CUBES MARINATED WT MUSTERD OIL MUSTERO PASTE HONEY & PARSLEY)

GRILLED CHICKEN - ₹ 600

(CHICKEN MARINATED WT GINGER, GARLIC, LIME JUICE SALT &COOKED IN EARTHEN OVEN SERVE IN CHIPS & SALAD)

VEG PIZZA

MARGRITA PIZZA - ₹ 700

(mozerella cheese wt fomato sliced & basil leaves)

CHEESE PIZZA - ₹ 600

(plain tomato sause and mozerella cheese)

VEG PIZZA - ₹ 700

(tomato, onion, capsicum, zuccini & mozerella cheese)

MUSHROOM PIZZA - ₹ 700

(plain mushroom & mozerella cheese)

BABYCORN WITH BLACK OLIVES - ₹ 800

(babycorn black olive & mozereila cheese)

JALEPENO N MUSHROOM PIZZA - ₹ 800

(alepeno, mushroom & mozerella cheese)

CHEESE BLACK OLIVES PIZZA - ₹ 750

(green olive & mozereila cheese)

ASSORTED CHEESE PIZZA (4 CHEESE) - ₹ 800

(blue cheese. feta cheese, pamazane cheese & mozerella cheese)

NON VEG PIZZA

PEPPERONI - ₹ 800

CHICKEN SPICY PIZZA - ₹ 750

(chicken cubes wt mozerella cheese & jalepeno)

BEEF PIZZA - ₹ 800

(cubes of beef wt mozerella cheese)

BACON PIZZA - ₹ 800

(smoked bacon & mozerella cheese)

HAM SALAMI PIZZA - ₹ 800

(ham salami & mozerella cheese)

GOAN SAUSAGE PIZZA - ₹ 800

(goan sausage & mozerella cheese)

PRAWNS PIZZA - ₹800

(prawns & mozerella cheese)

SEAFOOD PIZZA - ₹ 900

(calamari, prawns, tuna, kingfish &mozerella cheese)

(EXTRA TOPPING ₹ 200/ EXTRA)

INDIAN CONTINENTAL

DAL RICE/DAL FRY WT JEERA RICE - ₹ 400/450

VEG CURRY RICE - ₹ 400

BIRYANI (VEG/EGG/CHICKEN/PRAWNS) - ₹ 450/450/550/600

VEG KURMA - ₹ 450

PALAK PANEER - ₹ 500

PANEER BUTTERI MUTTER MASALA - ₹ 500

CHICKEN MASALA (W) RICE - ₹ 600

BUTTER CHICKEN (W) RICE - ₹ 600

KHEEMA (CHICKEN / BEEF) - ₹ 600

PRAWN MASALA (W) RICE - ₹ 650

TANDOORI

SERVE WT TANDOOR SALAD N MINT SAUSE

PANEER TIKKA - ₹ 600

(paneer onion tomato bell pepper marinated wt tandoori sause & grill in earthen coal oven serve wt tandoori salad n mint sause)

MUSHROOM TIKKA - ₹ 600

(mushroom marinated wt tandoori sause serve wt chips n salad)

MIX VEG TIKKA - ₹ 700

(mix veg cooked wt tandoori sause)

CHICKEN TIKKA - ₹ 650

(chicken marinated wt tandoori sause served wt chipe a salad)

FISH TIKKA (AS PER THE SIZE )

TANDOORI CHICKEN HALF - ₹ 700

TANDOORI FISH (AS PER THE SIZE )

(SAME AS FISH TIKKA)

VEG PLATTER - ₹ 1000

(paneer, mushroom, cauliflower, onion, capsicum, tomato & brinjal served with chips n salad

NAN BREAD

ROTI / BUTTER ROTI - ₹ 80/110

NAAN

PLAIN - ₹ 150

BUTTER/ BUTTER GARLIC - ₹ 180

CHEESE / CHESSE GARLIC - ₹ 300/320

BREAKFAST

CORN FLAKES (HOT/ COLD MILK) - ₹ 200

PLAIN/ BANANA / MIX FRUIT PORRIDGE - ₹ 250/280/300

ENGLISH BREAKFAST - ₹ 500

(egg. bacon, salami, heinz bake bean, mushroom, hashbrown potato & Toast)

SAVORY BREAKFAST - ₹ 450

(egg cooked in avacado oil served with grilled tomato & avacado toast mushroom with toast)

MIDDLE EASTERN BREAKFAST - ₹ 450

(plain omlet, hummus, chips, salad & pita)

FRIED EGG / HOT DOG/ HASH BROWN WITH TOAST - ₹ 380

(ask for chicken / meet or pork)

EGG BURJI WITH CHIPS / SALAD - ₹ 380

(served with local bread)

SHAKSHOUKA HUMMUS PITA CHIPS & SALAD - ₹ 600

(tossed with tomato/ onion / capsicum/ garlic, steam egg, orange & mozerella)

HUMPTY DUMPTY

SCRAMBLE EGG / CHEESE SCRAMBLE EGG - ₹ 250

(with toast salad)

FRIED EGGS / BOILED EGG / POACHED EGG - ₹ 220

(with toast)

FRIED EGGS BACON ON TOAST - ₹ 250

VEG OMLET WITH TOAST - ₹ 250

PLAIN/ MASALA/ CHEESE/ MUSHROOM

GRILLED TOAST & SANDWICH

CHEESE AVOCADO - ₹ 300

TUNA - ₹ 350 / PRAWNS - ₹ 360/ CHICKEN - ₹ 300

GOAN SAUSAGE TOAST - ₹ 360

TOMATO MOZORELLA BASIL - ₹ 300

CHEESE TOMATO TOAST - ₹ 280.

CLUB SANDWICH (Veg / Chicken /Non Veg) - ₹ 300/ 350/ 380

SCHNITZEL / HOT DOG SANDWICH - ₹ 350/ 320

PANCAKES

PLAIN - ₹ 200

BANANA / PINEAPPLE - ₹ 220

COCONUT / APPLE - ₹ 220

STRAWBERRY - ₹ 250

MIX FRUIT - ₹ 300

CHEESE - ₹ 250

LEMON SUGAR - ₹ 250

CHOCOLATE & STRAWBERRY / CHOCOLATE & COCONUT / CHOCOLATE & BANANA - ₹ 300

CHOCOLATE (NUTELLA) - ₹ 280

EXTRA NUTELLA - ₹ 100

STEAK BURGER 🍔🍟

VEG BURGER - ₹ 350

CHICKEN / BEEF STEAK BURGER - ₹ 400/450

FISH STEAK BURGER - ₹ 450

PANNER STEAK BURGER - ₹ 400

QUICK BITES & CRUNCHES🌮 🌶️

NACHOS

SPICY CHEESE NACHOS - ₹ 450

BLACK OLVE / HUMMUS NACHOS - ₹ 450

SPICY BBQ CHICKEN NACHOS - ₹ 550

TACOS

(SERVED WITH SALSA DIP)

VEG / CHICKEN/ SEAFOOD - ₹ 400/ 450/500

(served with boneless chicken, mix veg. mix seafood colee slaw and wrapped with tortila roti)

CHINESE CHILLIES RICE / NOODLES

PANEER/MUSHROOM CHILLY/CHICKEN - ₹ 500/500/500

PRAWN / CALAMARI/FISH CHILLY - ₹ 650/600/700

GOBI MANCHURIAN - ₹ 500

MANCHURIAN CHICKEN - ₹ 600

FRIED RICE (VEG/CHICKEN/BEEF/PORK) - ₹ 380/450/600/600

GOAN SAUSAGE FRIED RICE- ₹ 600

PRAWNS / MIX FRIED RICE (SEAFDOD) - ₹ 600/650

NOODLES (VEG/ EGG/CHICKEN/ BEEF/PORK) - ₹ 380/420/500/600/600

PRAWNS / MIX NOODLES (SEAFOOD) - ₹ 600/650

SINGAPORE NOOOLES (VEG/ CHICKEN/ PRAWNS) - ₹ 400/500/600

HOT / COLD / BEVERAGES

MILK TEA / LEMON TEA BLACK TEA - ₹ 60

HOT LEMON / HOT MINT / BLACK COFFEE (NESCAFE) - ₹ 80

MILK COFFEE (NESCAFE) - ₹ 100

LEMON MINT / LEMON GINGER/MASALA TEA - ₹ 80

LATTEE / ESPRESSO (LAVAZA) - ₹ 250

HOT CHOCOLATE - ₹ 150

CAPPUCCINO - ₹ 300

LEMON SODA / LEMON WATER - ₹80

CAN - DIET COKE /COKE - ₹ 120

SODA WATER - ₹ 40

MINERAL WATER - ₹ 50

COKE / SPRITE /FANTA / MAAZA - ₹60

FRESH JUICES

UICEPAPAYA PINEAPPLE LEMON MINT SWEET LIME /WATERMELON - ₹ 250

STRAWBERRY / BLUEBERRY / MANGO / MIX FRUIT/GRAPE/TANJERINE / ORANGE

STRAWBERRY / PINEAPPLE / POMEGRANATE/ ABC(APPLE, BEETROOT, CARROT) - ₹ 300

MILK SHAKES & LASSI

COFFEE / CHOCOLATE / BANANA / PINEAPPLE /PAPAYA/ CHIKOO - ₹ 250

STRAWBERRY / MANGO / AVACADO/MIX FRUIT - ₹ 300

COFFEE & CHOCOLATE / CHOCOLATE & BANANA - ₹ 250

ICE TEA

PEACH / LEMON /PASSION FRUITJASMINE LEMON 300/-

FRUIT SALAD & CURD

PLAN CURD / FRUIT SALAD - ₹ 120/300

FRUIT SALAD & CURD - ₹ 350

FRUIT SALAD WITH MUESLI - ₹ 400

FRUIT SALAD WITH CURD & NUTS - ₹ 450

FRUIT SALAD WITH ICE CREAM - ₹ 450

Reserve Your Experience

Every course ascends toward heaven, & time slows to rhythm of fine wine, & unforgettable flavor

An evening of exquisite taste, quiet Evening

Monday to Friday

9:00AM -3:00 AM

Saturday and Sunday

9:00AM -3: 00 AM

Address

Anjuna,Goa

Make a Reservation

An evening of exquisite taste, quiet Evening

Monday to Friday

9:00AM -3:00 AM

Saturday and Sunday

9:00AM -3: 00 AM

Address

Anjuna,Goa

Make a Reservation

An evening of exquisite taste, quiet Evening

Monday to Friday

9:00AM -3:00 AM

Saturday and Sunday

9:00AM -3: 00 AM

Address

Anjuna,Goa

Make a Reservation